"Ovention is a Winner"


Culinary Blog

Welcome to Ovention, we have designed this blog to share current trends and information on where our equipment fits into the market.

Adapting to Changing Market Conditions

Turn Changing Market Conditions Into Perfect Opportunities

“Progress is impossible without change,” a famous playwright once said. And those words ring as true today as they did […]

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Reducing Hospital Food Waste

Waste Not: Essential Tips for Reducing Food Waste in Hospitals

Patient trays left half-eaten. Food sitting on a shelf well past its expiration date. Extra, unneeded quantities of an ingredient […]

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Rise of the Grocerant

The Rise of the Grocerant: Ready-Made Tips for Success

Consumers love convenience almost as much as they love a delicious meal. And increasingly, their desire for simple, ready-made meals […]

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Young Man With Mask Picking Up A Take Away Food Order

Connecting With Restaurant Patrons While Keeping Your Distance

Now more than ever, consumers are taking advantage of the convenience of curbside, takeout and delivery services. With online ordering […]

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Cooked with Conveyor 2600/2000

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Experience an Ovention oven in action. We have test kitchens all across the country and representatives waiting to demonstrate our award-winning technology and ease of use. Contact us today to learn how one of our ovens can elevate your culinary versatility and build your business.