Culinary Blog

Welcome to Ovention, we have designed this blog to share current trends and information on where our equipment fits into the market.

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3 Benefits of Impingement Cooking in Independent Restaurant Operations

After experiencing a world with very few restaurants open for service, people now fully understand the monotony that can come […]

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3 Benefits of Impingement Cooking in C-store Operations

The demand for fresh and tasty quick-serve or grab-n-go meals is at an all-time high. And with nearly two-thirds of […]

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3 Benefits of Impingement Cooking in Supermarket Operations

Did you know that less than 14% of people cook because they enjoy it? In fact, most people want healthy, […]

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