“Ovention is a winner”
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About Us

At Ovention, we believe how you cook is just as important as what you cook.
Let our innovative ovens work for you.

History

Backed by a legacy of integrity, Ovention was founded in early 2011. In July 2013, Ovention was acquired by customer service award-winning company Hatco®.

A care for customers combined with the reliability of our innovative Precision Impingement® technology, continues to raise the bar in traditional cooking. Today we have over 7,500 ovens in the field across all segments, making delicious the right way. From authentic flatbread and roasted vegetables to perfect paninis and gooey brownies, Ovention continues to commit to improving the culinary creativity and bottom line of our customers.

Mission
Ovention is a company driven by award-winning innovation, integrity, and an intense desire to solve problems that others walk away from. That spirit of innovation has produced a series of ovens that meet the real-world needs of commercial operators.
Values
Ovention makes quality personal. As a made-in-the-USA, operator-focused company relentlessly seeking improvement, we are sensitive to the needs of your operation and committed to helping you improve the food your guests love. From culinary quality and creativity to the range of foods that you serve, we love to help you serve better food faster. With service available from 7am-7pm, 7-days/week, our trusted team of experts are ready to help your operation meet any need you might face, so you can keep making a full menu of freshly prepared goodness.
Made in the USA
Designed and Manufactured
Ovention Ovens are all designed and manufactured in the heartland of the USA. Between our plant in Sturgeon Bay, WI and our first-class customer service based in Milwaukee, WI, Ovention is committed to serving you in the most accessible way possible.
We understand that your oven is at the heart of preparing the delicious foods that keep your customers coming back. We take pride in helping you by providing made-in-the-USA premium quality design and build. Ovention ovens are made in conjunction with the industry-wide-respected Hatco products at the Hatco corporation plant in beautiful Sturgeon Bay, WI.
Double Milo
Casey Reilley
Casey Reilley
Director
Casey oversees all facets of operation within Ovention. His expertise in engineering, leadership, and finding creative solutions for our customers advance the business and ensure success across every department.
Chad Rasmussen
Chad Rasmussen
Technical Sales Manager
Chad introduces Ovention ovens to new, ongoing and potential customers, specifically focused on the grassroots territory development while also assuring that our end user have the best possible after sales, service experience. Chad also manages the technical service needs for the product line and trains service agents in best practices.
Aaron Ulmer
Aaron Ulmer
Sales Manager
Aaron introduces Ovention ovens to new, ongoing and potential customers, specifically focused on the grassroots territory development. From end-users and dealers to consultants, food manufacturers and more, he develops and fosters relationships across many channels.
Tim Klauder
Tim Klauder
Sales Manager
Tim introduces Ovention ovens to new, ongoing and potential customers, specifically focused on the grassroots territory development. From end-users and dealers to consultants, food manufacturers and more, he develops and fosters relationships across many channels.
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Schedule an Ovention Ovens Demo

Our goal is to partner with you to help you build your business. We will set up a demonstration that suits your needs, whether you want us to cook your current product, show you a range of new products, or do a side-by-side comparison with another oven we are ready to show you what Ovention can do.

Please complete ALL the fields below to schedule a demo.*

Find a Rep Near You

Experience an Ovention oven in action. We have test kitchens all across the country and representatives waiting to demonstrate our award-winning technology and ease of use. Contact us today to learn how one of our ovens can elevate your culinary versatility and build your business.

Cooked with Conveyor 2600/2000

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