Ingredients: Tortillas, Mexican Cheese, Melted Butter
Cooking Instructions: Cook, brush butter on tortilla, flip over and serve warm!
Recipe Program Per Oven:
| Conveyor | Temperature: 500, Top Air %: 65, Bottom Air %: 80, Time: 1 minute 45 seconds |
| Shuttle | Temperature: 500, Top Air %: 65, Bottom Air %: 80, Time: 1 minute 45 seconds |
| Matchbox | Temperature: 500, Top Air %: 65, Bottom Air %: 80, Time: 1 minute 45 seconds |
| MiLO | Temp: 500, Blower % 80, Top IR: Low, Bottom IR: Low, Time 1:15 |
| MiSA | Cooking Stage 1:
Temperature: 500, Blower %: 70, Microwave %: 50, Time: 20 seconds. Cooking Stage 2: Temperature: 500, Blower %: 80, Microwave %: 0, Time: 25 seconds. |
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Cooked with Conveyor 2600/2000