"Ovention is doing its job very well."

—Testimony 1

"Ovention Ovens is a Winner"

—Gamble
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Culinary Cravings
and Creations

Welcome to Ovention, we have designed this blog to allow customers, reps, and our team to interact with each other on all aspects of our line of products. You will find recipes, information on how to use your oven, what to expect from Ovention and have the capability to interact with our team to get answers on items you may need.

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Should I Buy an Electric or Wood-Burning Pizza Oven?

June 18, 2020
Oven Education

Both electric and wood-burning pizza ovens can make fantastic tasting pizza. There’s no ifs- ands-or-buts about that. And while there […]

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What is Precision Impingement™ cooking technology?

June 17, 2020
Oven Education

Consistency is key to success in the restaurant and foodservice industry. With consistency, you can build a regular client base […]

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Variety Of Foods

Ovention Shuttle® — Not Your Everyday Conveyor Oven

June 17, 2020
Oven Education

In 1977, Michael Ilitch of Little Caesar’s invented the conveyor belt to help him bake pizza (or should we say […]

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Easy Does It: Strategies for Stress-Free C-Store Equipment Rollouts

Easy Does It: Strategies for Stress-Free C-Store Equipment Rollouts

February 11, 2020
Expert tips

Ever find yourself putting the brakes on new equipment purchases you know you need? Is it partly because you’re not […]

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635 South 28th Street,
Milwaukee, Wisconsin 53215
Call Toll Free: 855 298 OVEN
connect@OventionOvens.com

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Experience an Ovention oven in action. We have test kitchens all across the country and representatives waiting to demonstrate our award-winning technology and ease of use. Contact us today to learn how one of our ovens can elevate your culinary versatility and build your business.